Location
Salary
£14.34 per hour (inc. WTD pay) + enhancement
Profession
Estates and facilities
Grade
Band 4
Deadline
21 Mar 2025
Contract Type
Bank
Posted Date
13 Mar 2025

Job overview

  • Do you want to support the NHS in these unprecedented times?
  • Are you passionate about care and looking for flexible working with weekly pay and NHS pension scheme membership?
  • Do you want the opportunity to work in a large, diverse organisation that promotes values of being Caring, Open, Respectful, Responsible and Inclusive?

Birmingham Community Healthcare NHS Foundation Trust (BCHC) are seeking to recruit a Bank Level 4 Catering Chef Manager for flexible working opportunities via Temporary Staffing  to be responsible for the day to day operation of the catering service, to include retail, vending and café services.

Main duties of the job

The role is to promote income generation for both the restaurant and the café services provided.

This includes all function request for in-house and external requests ensuring food and Hygiene Standards are met.

The Catering Chef Manager will plan and cost menus, orders and supplies being responsible for catering computerised systems and supporting up to date financial information

This will require a flexible approach to their working day; to ensure service standards and expectations are met and sustained, e.g. overseeing weekends, evenings, and bank holidays.

Detailed job description and main responsibilities

For further information on the role, please see the attached assignment brief

Visit our website https://www.bhamcommunity.nhs.uk/ for further details about Birmingham Community Healthcare including our Trust values which are :-

  • Caring
  • Open
  • Respectful
  • Responsible
  • Inclusive.

We look forward to receiving your application!